How is food translocated in phloem?

Translocation of food in plants. In plants, food is prepared by the leaves by the process of photosynthesis. ... That is why; the food prepared by the leaves is transported to all the other parts of a plant through phloem. The transportation of food from the leaves to other parts of the plant is called translocation.

How is food transported to food vacuole of paramecium?

Answer. Through oesophagus tube the food is transmitted to food vacuoles of paramecium..

What does the phloem transport?

Phloem transports carbohydrates, produced by photosynthesis and hydrolysis of reserve compounds, to sink tissues for growth, respiration and storage. At photosynthetic tissues, carbohydrates are loaded into phloem (Rennie and Turgeon 2009), a process that raises the solute concentration.

What do you mean by food tourism?

Culinary tourism or food tourism or gastronomy tourism is the exploration of food as the purpose of tourism. It is considered a vital component of the tourism experience. Dining out is common among tourists and "food is believed to rank alongside climate, accommodation, and scenery" in importance to tourists.

What do you call a food expert?

connoisseur. aficionado. connoisseur of wine.

What do we call a person who loves food?

A foodie is a person who has an ardent or refined interest in food, and who eats food not only out of hunger but also as a hobby. The related terms "gastronome" and "gourmet" define roughly the same thing, i.e. a person who enjoys food for pleasure.

What do nomads eat when they are traveling?

The diet of nomads was very much dependent on their livestock and consisted primarily of milk products and meat. Any of the traditional nomadic animals--sheep, goats, yaks, and camel--would be milked and the milk used to make butter, yogurt (ayran) and qurut.

What misunderstanding did Ramu cause?

Ramu caused a lot of misunderstanding because he asked his father if he could eat the two travellers. He was referring to the two dolls made of sugar but the two men who came to Hari Singh's house Page 2 thought that the boy was referring to them.

Why food is different in different countries?

People from different cultural backgrounds eat different foods. The ingredients, methods of preparation, preservation techniques, and types of food eaten at different meals vary among cultures. The areas in which families live— and where their ancestors originated—influence food likes and dislikes.

Why is the food so good in Italy?

Italian Food Is Focused on Fresh IngredientsReal Italian cooking, like the cooking of Italian grandmothers everywhere, relies on the freshest, often local, ingredients. Eating fresh, not frozen vegetables, seafood, and pasta is healthier because there are fewer processed ingredients.